An Executive Chef Classroom
Learn to create an exceptional three-course meal as Bellagio Executive Chef Edmund Wong guides you through the process while sharing some of his delicious culinary secrets. Then, enjoy the meal you’ve made during a stylish food and wine pairing.
Cooking with Chocolate, Wednesday, October 1
Monet 4 | 7:00 p.m.
Bellagio boasts a renowned pastry team that creates extraordinary chocolate desserts. The talented chef team will demonstrate the intricacies of preparing fine chocolate so it’s perfectly sweet to taste.
View the event menu here.
Harvesting Thanksgiving, Friday, November 7
Tuscany Kitchen | 7:00 p.m.
Cooking a Thanksgiving dinner can be an intimidating feat. This class will take fear out of Thanksgiving preparations and guide participants to harmonious holiday dining.
*Time subject to change